Sparkling, still, sweet, dry, strong, or mild - make it how you like it!
Check out our variety of recipe kits, yeasts, and equipment below. If you're just getting started, the Crooked Apple® Hard Cider Starter Kit has everything you need.
Please refer to our "A Basic Overview of Making Hard Cider from Juice" document for basic and advanced cider making techniques.
LalBrew® Nottingham English Ale Dry Yeast (Danstar) strain was selected for its highly flocculent (precipitating) and relatively full attenuation (...View full details
Potassium sorbate, aka "stabilizer," prevents renewed fermentation in wine that is to be bottled and/or sweetened. Use 1/2 teaspoon per gallon.