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SafCider Dry Yeast (5g)

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Product details

Fermentis Safcider, selected from the Champagne region, can be used for all types of ciders, even under difficult fermentation conditions. This cider yeast works at a wide temperature range between 10-30°C (50-86°F) with ideal temperatures between 18-24°C (64-75°F). Works at low pH from 3.3. Low nitrogen requirements: from 150ppm of Yeast Available Nitrogen. Maximum SO2 level : 70mg/L. Very good assimilation of fructose. Highly flocculant.

Additional information

SKU

Y027

Customer Reviews

Based on 6 reviews
67%
(4)
33%
(2)
0%
(0)
0%
(0)
0%
(0)
G
G.M.
Works well
C
C.
FYI
T
T.
Reliable Yeast
G
G.
M
M.B.
Worked as Expected

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SafCider Dry Yeast (5g)

SafCider Dry Yeast (5g)