Wyeast 4766 Cider is a crisp dry fermenting yeast with a big, fruity finish. Allows fruit character to dominate the profile.
Crisp dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears and other fruit or fermentables. Allows fruit character to dominate the profile. Temperature range: 60-75 F. Alcohol Tolerance: 12%.