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Ready to try your hand at All-Grain brewing, but not ready for the bulky extra equipment? Brew-In-A-Bag is the answer.
Effortlessly transition from steeping specialty grains to steeping your whole recipe with the extra-large mesh Brewmaster’s bag that fits easily over the lip of your kettle. It can hold the weight of even the heftiest recipes. Extract fermentable sugars and reliably hit your original gravity without the extra effort of sparging and recirculation by simply resting your grain bag atop the durable stainless steel strainer and allowing excess water to drain into the kettle.
Includes a full-length mash paddle and stainless steel stirring spoon, essential for brewing with the full-volume boil that BIAB requires. The high-temp digital thermometer offers increased control with vitally accurate instant readings in the temperature-sensitive environment of advanced brewing. Includes the crowd-favorite recipe Caribou Slobber—start off with an all-time best-seller and instantly taste the BIAB difference.
BIAB recipe kits are designed to yield 3 Gallons.
- Caribou Slobber 3 Gallon BIAB Recipe Kit
- Danstar Windsor Ale Dry Yeast
- Fermenter's Favorites™ Priming Sugar, 5 oz.
- Brewmaster's Mesh Filter Bag (x2)
- High Temp Digital Thermometer
- Large Double-Mesh Stainless Steel Strainer
- Long Stainless Steel Brewing Spoon
- Mash Paddle
4.5 / 5.010 ReviewsGood Break In to Whole Grain brewingI had been extract brewing for over a year. I wanted to go whole grain (and build my own recipes) but the equipment cost deterred me. With this kit, you get an introduction to whole grain brewing, and you can use all of the existing equipment. With this you learn about temperature control and full wort boils. You also can get a better feel for the equipment you really do need for whole grain.January 3, 2016Wanted to try All Grain, Success !!!!I wanted to try all grain brewing but didn't have the right equipment and didn't want to make the investment without trying it first. After talking with the guys in customer service they suggested I give BIAB a try. Was great advice and it worked out really well. Can't wait to do a few more like this and then move into a full all grain setup.August 13, 2015Response from Northern BrewerGlad we could help you, and great to see that it worked out so well. Just give us a call again if you want to talk about getting your all grain system started.
-The BrewmastersNovember 21, 2016Northern Brewer NGreat kit but may require some variation from standard instructions.Excited to see the results of my first BIAB kit. I followed the instructions and used 5.5 gallons of water for mashing. Final gallons in the fermenter was 4 gallons. I'm thinking this explains why I hit an OG of barely 1.040. I'm wondering if less mash water next time will yield higher OGFebruary 12, 2017Purchased
5 months agoBeen a long time comingI have been meaning to make the all grain jump for awhile and this helped a lot.November 9, 2015Jumping up from extractGreat set for those looking to make the jump from extract kits to all grainFebruary 4, 2016Everything you needHad fun with the new system. Excited to do more!February 28, 2016First brew in a bag.This was my first all grain and the brew in the bag method make it less intimidating. I am looking forward to trying other recipes. next time I am going to brew outside on my new burner. The stove didn't control the heat as well.Brew in bag is quite easy.April 6, 2017Purchased
5 months agoall grain new startso far so good on week 4 ferm one problem boil off yeld 4gallon of beer og 1.051July 18, 2017Purchased
1 month agoGreat step 2Great for moving beyond extract into BIAB (and then into all-grain if you want). Caribou Slobber also tastes extremely close to a moose beer that I just bought a 6-pack of. I now do all-grain, if I had it to do over I would skip this kit and go from extract straight to AG. It really is very little difference. If you really want to go slower, look up NO SPARGE to bridge the gap.August 13, 2016Would not recommend to a beginnerVery unclear instructions for a beginner. I will suggest going for an all extract or partial extract recipe kits.March 30, 2016Response from Northern BrewerHi Candan,
Thanks for filling out a review. I'm sorry that you had a hard time with the BIAB kit. Please contact us directly so that we can work on a resolution for you; we want to do everything we can to make sure first time brewers have a good experience.November 21, 2016Northern Brewer N
Browse 14 questions Browse 14 questions and 25 answersWhat amount of priming sugar should be used when preparing to bottle a 3 gallon Caribou Slobber BIAG kit? If 5 oz. worked for 5 gallon kits in the past, is it safe to assume one would use 3 oz. priming sugar to maintain the same proportions and carbonation in the bottle? Thanks.BEST ANSWER: Hello,
The best way to figure out the amount of priming sugar you will need for a particular batch is to use our priming sugar calculator http://www.northernbrewer.com/priming-sugar-calculator For this kit, you will want about 2.5 oz of priming sugar. I hope that this helps!Are there two bags in the kit? i.e. "Brewmaster's Mesh Filter Bag (x2)"BEST ANSWER: There were two bags in the kit included when I bought it.I followed the Caribou Slobber recipe instructions and started with 5.5 gallons. When I finished, I ended up with 4 gallons in the primary. When I took my OG reading after mashing I was at 1.040 and I believe the recipe called for 1.063. Would too much water in the mashing phase cause this? Any insight is appreciated as I'm anxious to learn from my mistakes and start another BIAB batch.BEST ANSWER: Did you take the OG reading while the wort was still hot? If so then the heat can drastically affect the gravity reading. There are many online tools that can provide you with a temperature corrected reading. I like the one inside the app called BeerSmith.Was 5.5 gallons too much water for anyone else? I ended up with a low OG and 4 gallons in the primary at the end of the day. Am I on the right path as to what went wrong?BEST ANSWER: Hi Blake. I have a few questions. Did you keep your wort at a full boil for the full 60 minutes? Did you let the grains sit for the correct amount of time? If you did these things and it still came out with 4 gallons. I would lower your water amount each time you brew until you get it exactly where you need/want it. I hope this helps mate. Cheers!If I get this 3 gallon BIAB system, will I still be able to brew on my electric range or will I need to get a propane burner for brewing outside? Along this same line, how messy is the process? I don't want to make a mess in the kitchen. Thanks.BEST ANSWER: Hi Mike,
You will still be able to brew on your stovetop, no worries there. As for the mess: it's not much different than standard extract brewing. So, it can be as messy or as clean as you let it. Hope this helps.Will my 5 gallon kettle work for the 3 gallon kits?BEST ANSWER: I feel that might be cutting it close. I would recommend a kettle that can hold 7 gallons or more. Remember that for true BIAB, you are doing everything in the kettle, so the kettle has to be able to accommodate both the bag filled with grain (usually about 6-8 lbs worth for my 3 gallon batches), as well as enough water to compensate for loss to the grain and evaporation, in order to be left with enough wort for a full volume boil. I use an 8-gallon Tall Boy, which works great. Prior to the mash, I usually fill it with 4.5-4.75 gallons of water, which fills the pot remarkably close to the top once I add the bag and the grain. Once I remove the bag after the mash, I'm left with around 4 gallons in the kettle.
P.S. - BIAB is a lot of fun and a great way to get into all-grain. It's worth the investment in a larger kettle; I don't think you'll regret it!I see that this kit come with Caribou Slobber but that the recipe page does not have 3G BIAB kits of Caribou Slobber. How do I get them?BEST ANSWER: The "All-Grain BIAB Kits" have their own section in the ingredients section and are all 3 gal kits. The BIAB equipment kit also works just as well with a 5 gal recipe kit.Will this work with the Brew Share Enjoy™ Beer Brewing Kits?BEST ANSWER: Yes, it will. These BIAB kits are set up a 3-gallon kits, but it's fine to ferment them in a larger fermenter, like the white pail from your Brew-Share-Enjoy kit package. "BIAB" brewing is a simplified All-Grain method, done in a single kettle, and it works very well! -Mike W, Northern BrewerOnce I have mashed my grains and have removed the bag, boiled the wort with hop additions and cooled the wort, can I drain my kettle directly into a 6.5 gallon big mouth bubbler for primary? Then can I use a 3 gallon carboy for secondary?BEST ANSWER: You can, as long as the wort is cool and the fermenter is sanitary. Many brewers do not favor having a lot of extra head space unless they are trying to mimic an open fermentation. You will want to make sure you have a minimal amount of headspace during your secondary maturation stage to limit opportunity for oxidation, especially if it is a long maturation. Well made ales; especially big ales, tend to be more resilient.Can I use this kit (the bag) to make 5 gallon batches? I have 10 gallon kettle.BEST ANSWER: Yes, this bag is of a good size for doing BIAB brews; it's big enough for all but the largest of 5-gallon grain bills. -Mike W, Northern BrewerIf you are fermenting 3 gallons what size fermenters are you using?BEST ANSWER: I used what I have from my 5 gallon brewing. A 6 gallon for primary and a 5 gallon for secondary.Hi,
What size carboy is needed for fermentation? Do we need a secondary as well? Are they included in the kit? ThanksBEST ANSWER: The BIAB kits are meant to produce
gallons of beer
so you'd want a fermenter at least
gallons capacity unless you wanted to split it into smaller fermenters. You wouldn't need to secondary if you didn't want to. No fermenters are included with the kit.Hi, what size kettle is recommended for this kit? Trying to understand what would be required to yield a 5 gallon batchBEST ANSWER: We recommend a 10 gallon kettle
which would be just big enough to do a 5 gallon BIAB batch.Can I use my Fastferment conical when brewing a 3 gallon BIAB?