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Wyeast 2565 Kolsch

SKU: Y2565

This strain develops excellent maltiness with subdued fruitiness, and a crisp finish. Ferments well at moderate temperatures.

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Additional Information

Details

A hybrid of ale and lager characteristics. This strain develops excellent maltiness with subdued fruitiness, and a crisp finish. Ferments well at moderate temperatures. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 56°-64° F

Additional Information

Manufacturer	Wyeast
Yeast Format	Liquid
Yeast Type	Hybrid
Yeast Origin/Influence	Germany/Czech Rep.
Max Fermenting Temp	70
Flocculation	Low
Min Attenuation %	73
Max Attenuation %	77