Petite Saison d'Ete Extract Kit w/ Specialty Grains

$0.00

SKU# U1940

Flat Rate Shipping only $7.99 only from Northern Brewer
This session-strength Saison of summer perfumes the air with tangy yeast and pungent hop aromas.

Fields marked with (*) are required

Petite Saison d'Ete Extract Kit   +$33.51
There is an extra handling fee of 0 for the selected item(s).
Total:
$0.00

Availability: In stock

Pic of U1940

More Views

  • Pic of U1940
Product Details
This session-strength Saison of summer pours tawny-gold and perfumes the air with tangy yeast and pungent hop aromas. The flavor is lightly earthy with spicy, flowery hops and a grain-and-bread malt character; caramel malt dukes it out with Saaz and Styrian Goldings through the middle before a palate-cleansingly dry finish.
Additional Information
Beer Kit Yield 5 Gallons
Recipe and Instructions Click Here!
Beer Style Trappist/Belgian Ale
Regional Style Belgian
Color Light
Original Gravity 1041
Total Time to Make 4 weeks
Q&A
Browse 1 question and 14 answers
Hide answersShow all answers | Sort by
What temperature should this ferment at? The instruction sheet doesn't say, and I see nothing on this page.
A shopper on May 6, 2015
Best Answer: This beer should be fermented between 65 and 77 degrees. The higher end will produce more esters(fruit), fusels(spice) and phenols(floral), and the lower end will produce a more clean and neutral yeast profile in the final beer.
Reply · Report · James JStaff on May 6, 2015
· Add Answer · I Have This Question Too (0)
Product Reviews

You may also be interested in:

Please wait...

Your selected product has been added to your Cart.

Continue shopping
View cart & checkout