Milwaukee, Wisconsin – Local Events and Classes

Call 414-935-4099 or visit our new Events Page to sign up for a class and get 10% off a Northern Brewer Starter Kit*

Meet Our Team!

Our employees are a bunch of characters! All are expert brewers with other talents as well. They can give you tips on brewing, advice on things you just “have to have” and more. Ask them to show you the latest and greatest of what we have in store!

In-Store Class Schedule

Homerpalooza II – A Beer & Doughnuts Tribute to Our Favorite TV Dad.

Saturday, 5/14/2016 (12:00pm-1:30pm) Sign up for 5/14
Saturday, 5/14/2016 (2:00pm-3:30pm) Sign up for 5/14

We channeled our inner Homer and decided to pair up two of the greatest things you will ever put in your mouth. Five of our handcrafted recipes and five hand cut, award-winning, doughnuts from Cranky Al’s in Wauwatosa.

A Full day tribute to our favorite TV dad and a treat for your taste buds. You won’t have to chose beer or doughnuts, for this day it is beer AND doughnuts. You will go MMMMMMMMM…

FREE Admission

Intro to Brewing

Saturday, 5/7/2016 (11:00am-2:00pm) Sign up for 5/7
Saturday, 5/21/2016 (11:00am-2:00pm) Sign up for 5/21

Let’s get started! Learn how to brew with our knowledgeable staff in a small group environment. We’ll brew a batch of beer so you can visually see the process from beginning to end. This introductory class will cover malt extract brewing, siphoning, bottling and more. Questions encouraged. Class size limited so please call or register online to reserve your spot. Receive a free pint glass and get 10% off the purchase of a brewing starter kit and extract ingredient kit.

FREE Admission!

Going All-Grain

Saturday, 5/28/2016 (11:00am-2:00pm) Sign up for 5/28

Go All-Grain! Learn how to brew with our knowledgeable staff in a small group environment. We’ll brew a batch of beer so you can visually see the process from beginning to end. This class will demonstrate a single infusion all-grain batch and cover topics relevant to all-grain brewing. Questions encouraged. Class size limited so please call or stop in to reserve your spot. Receive 10% off the purchase of all grain equipment and ingredients.

FREE Admission!

Kegging and How to Build a Draft System

Saturday, 5/7/2016 (3:00pm-5:00pm) Sign up for 5/7

This clinic will cover the basics of kegging; get your draft questions answered. Kiss bottling goodbye! Get 10% off used or new keg systems.

FREE Admission!

Intro to Wine and Mead Making

Sunday, 5/15/2016 (12:00pm-2:00pm) Sign up for 5/15
Sunday, 5/29/2016 (12:00pm-2:00pm) Sign up for 5/29

Learn the basics of making wine! This class will cover home wine making equipment, techniques and ingredients used and show you the process step-by-step. Questions encouraged.

FREE Admission!

Cheesemaking

Saturday, 5/21/2016 (3:00pm-5:00pm) Sign up for 5/21
Saturday, 5/28/2016 (3:00pm-5:00pm) Sign up for 5/28

This is America’s Dairyland. This class will go over everything you need to make your first batch of delicious cheese. Learn how easy, fun, and rewarding making cheese can be.

FREE Admission!

Class dates and times are subject to change. Classes may be canceled if a minimum number of registrations are not met. Participants will receive 10% Off their entire purchase on the day of the class. Some restrictions apply.

Visit Homebrewing 101 for a complete online guide to beer making.

We will be producing videos of some of the events, classes, demos and lectures taking place at the MPLS location. Please look for updates about these videos on Connect, Facebook, and our YouTube channel. Cheers!

Payment Methods:

Visa, MasterCard and Discover. Sorry, no CODs. Company purchase orders must be prepaid.

Registration:

To register for classes, please visit our Events Page or call 651-223-6114.

Visit Us

1306 S 108th St
Milwaukee, WI 53214

Click to see a Map

Call Us: 414-935-4099

Hours:

Mon-Fri: 10:00 am – 7:00 pm
Saturday: 9:00 am – 6:00 pm
Sunday: 10:00 am – 5:00 pm

Holiday Hours:

Closed on: New Year’s Day, Easter Sunday, Thanksgiving Day, and Christmas Day.