Lalvin Montpellier Wine Yeast (K1V-1116) - 500 grams

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K1V-1116 is a vigorously fermenting, dominant strain that will overcome wild yeast, and ferment well in a must that is low in nutrients. Brings out the freshness of white grape varieties, especially Sauvignon Blanc.
K1V-1116 is a vigorously fermenting, dominant strain that will overcome wild yeast, and ferment well in a must that is low in nutrients.

Brings out the freshness of white grape varieties, especially Sauvignon Blanc.

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Lalvin Montpellier Wine Yeast (K1V-1116) - 500 grams

Lalvin Montpellier Wine Yeast (K1V-1116) - 500 grams

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