American Amber Ale Extract Kit -- Kit Inventory Sheet

American Amber Ale Extract Kit

O.G: 1047 / Ready: 6 weeks

It's not quite an alt; it's not quite a pale ale. Our American Amber borrows from German and British brewing traditions to make a beer that's uniquely American, perhaps similar to the ales our forefathers brewed in the colonial days. Hearty and smooth, this beer improves greatly with a little extra aging, if you're patient enough.

Kit Inventory
Specialty Grains	1 lbs. Briess Caramel 20
Fermentables	6.3 lbs. Amber Malt Syrup
Boil Additions	2 oz. Cascade (60 min) 1 oz. Cascade (1 min)
If you choose dry yeast	Safale US-05. Optimum temperature: 59-75° F.
If you choose liquid yeast	Wyeast #1056 American Ale Yeast. Optimum temperature: 60-72° F.

All kits also contain a muslin mesh bag for steeping the grains (if required).