Caramel 80L Malt - Briess

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Product details

Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, resulting in the development of unique flavors, colors, and aromas. Caramel 80 is a medium dark crystal malt with a deep reddish hue and pronounced flavors of dark caramel with hints of raisin. A great caramel malt for many styles (especially red ales), use 3-15% for enhanced body, foam stability, color, and flavor. 80°L

Flavor & Color Contributions:

  • Malt Style: Caramel Malt (Roasted)
  • Flavor: Pronounced Caramel, Slight Burnt Sugar, Raisiny
  • Color: Contributes red to deep red hues

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    Additional information

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    SKU

    C014I, W014I, G014K

    Extract Percentage

    76.0%

    Lovibond

    80º

    Moisture Percentage

    4.5%

    Grain Usage

    Up to 15% depending on style.

    Grain Type Caramel / Crystal / Cara Malt
    Malt Color Medium-Dark (60-120° L)

    Customer Reviews

    Based on 20 reviews
    85%
    (17)
    10%
    (2)
    5%
    (1)
    0%
    (0)
    0%
    (0)
    L
    Leland S.

    Briess Caramel 80L Malt

    C
    Carlos V.
    Great grain

    Smells and looks great

    D
    Dan G.
    Briess Caramel 80L Malt

    Great malt

    C
    Customer
    Fresh

    Grain is always fresh, smells and tastes good. Beer turned out great

    D
    Dyke H.
    Carmel 80L

    Provides a nice darker color to the beer.

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    Caramel 80L Malt - Briess

    Caramel 80L Malt - Briess

    Customer Reviews

    Based on 20 reviews
    85%
    (17)
    10%
    (2)
    5%
    (1)
    0%
    (0)
    0%
    (0)
    L
    Leland S.

    Briess Caramel 80L Malt

    C
    Carlos V.
    Great grain

    Smells and looks great

    D
    Dan G.
    Briess Caramel 80L Malt

    Great malt

    C
    Customer
    Fresh

    Grain is always fresh, smells and tastes good. Beer turned out great

    D
    Dyke H.
    Carmel 80L

    Provides a nice darker color to the beer.