Tella Ingredients

Tella or Talla is a traditional beer from Ethiopia and Eritrea. Tella can also be known as Farsoo or Suwa.

Tella is brewed from grains, with other ingredients including teff, sorghum, barley, wheat, or maize, and often includes honey. Gesho (a species of buckthorn) can be used in a manner similar to hops.