Belgian Debittered Black Malt

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Product details

500-600° L. A roasted malt that adds deep color without astringency.
500-600° L. A unique malt for adding deep color without the astringency of other highly roasted malts. Great for Schwarzbier and oatmeal or sweet stout.

Additional information

SKU C211I, W211I, G211K
Extract Percentage 65
Lovibond 500-600
Moisture Percentage 4.5
Grain Type Highly Kilned / Roasted Malt

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Belgian Debittered Black Malt

Belgian Debittered Black Malt