Briess Bavarian Wheat DME - Dry Malt Extract

$7.49
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Product details

A blend of wheat and pale malt with a neutral, malty flavor - ideal for wheat beers, or as a body - and foam-enhancing addition to other styles. Unhopped, with an SG yield of 43 points per gallon.

Applications:

  • Usage: All wheat beers, and to adjust the flavor of other styles of beer
  • Color: Use in the production of extract wheat beers, and to adjust the flavor of wheat and other styles of all grain brews

Please note: the 50-pound quantity comes factory-packaged in a multi-wall paper bag with a poly liner. We recommend storage in an airtight plastic bucket or tub after opening.

Additional information

Support Documents Click here for documents
SKU

20141, 20143, 20145

Lovibond

Customer Reviews

Based on 29 reviews
100%
(29)
0%
(0)
0%
(0)
0%
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0%
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S
Scott
Wheat Wine

Used in brewing a wheat wine. Still in primary. As usual product was delivered quickly and at reasonable cost.

L
Larry L.
Perfect DME for a Belgian wit

Made a lovey Belgian with with 6lbs of this DME. Mixed well in 3 gallons of boiling water without clumping. Would order again for my Wit recipe!

S
Sean

Briess Bavarian Wheat DME - Dry Malt Extract

M
Mark H.
Dry malt for me!

Being an extract brewer for over 25 years I have found that the dry malt is more consistent than the liquid extract unless you know it's really fresh. It seems that I don't have to worry too much about using it up fast. I love the 5 pound size also!

M
Michael W.

Briess Bavarian Wheat DME - Dry Malt Extract

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Briess Bavarian Wheat DME - Dry Malt Extract

Briess Bavarian Wheat DME - Dry Malt Extract

Customer Reviews

Based on 29 reviews
100%
(29)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
Scott
Wheat Wine

Used in brewing a wheat wine. Still in primary. As usual product was delivered quickly and at reasonable cost.

L
Larry L.
Perfect DME for a Belgian wit

Made a lovey Belgian with with 6lbs of this DME. Mixed well in 3 gallons of boiling water without clumping. Would order again for my Wit recipe!

S
Sean

Briess Bavarian Wheat DME - Dry Malt Extract

M
Mark H.
Dry malt for me!

Being an extract brewer for over 25 years I have found that the dry malt is more consistent than the liquid extract unless you know it's really fresh. It seems that I don't have to worry too much about using it up fast. I love the 5 pound size also!

M
Michael W.

Briess Bavarian Wheat DME - Dry Malt Extract