Briess Caramel 20L Malt
Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, resulting in the development of unique flavors, colors, and aromas. This light caramel malt produces golden hues, and has a mellow, candy-like sweetness and a mild toffee flavor. It will contribute more flavor than a carapils, but not as much as darker caramel malts. Use 3-15% for enhanced body and foam stability with a mild color and flavor contribution. 20°L
Flavor & Color Contributions:
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C012I, W012I, G012K
Up to 15% depending on style.
|Grain Type||Caramel / Crystal / Cara Malt|
|Malt Color||Medium-Light (15-60° L)|
Just had my first glass from the IPA using this malt. Delicious. Good to be brewing again.
...and nice and fresh.
Always get very good quality grains when I order. Orders always arrive in a timely matter.
Great flavor from all of the malts I have received.