Briess Victory Malt

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Product details

Maillard Malts is proud to carry products from Briess Malt and Ingredient Co, in Chilton Wisconsin. Victory® is Bries' biscuit style malt, lightly roasted to bring out the nutty, toasty, and biscuit flavors and aromas associated with baking bread. It's an excellent malt for adding a layer of dry toasted complexity and a russet brown color to a wide range of beer styles. Use in small amounts to add a touch of warmth to light ales or lagers, or use in larger amounts (up top 25%) in darker beers to bring out more of the toasted biscuit flavors. 28°L

Additional information

SKU C007I, W007I, G007K
Extract Percentage 75
Lovibond 28
Moisture Percentage 2.5
Grain Usage 25
Grain Type Lightly Kilned / Toasted Malt

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Briess Victory Malt

Briess Victory Malt