Typical alpha: 5.0-7.0%. Refined sweet floral and herbal character. Aroma/flavor addition for any German beer.
Typical alpha: 5.0-7.0%. A close descendant of Hallertau Mittelfruh bred for disease resistance and larger yields. Very refined, sweet aroma. Use for aroma and flavor additions in German lagers.
|Country of Origin||German/Czech/Continental|
|Alpha Acid||Medium (5-10%)|