Heiress de Bourgogne homebrew in a glass
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Heiress de Bourgogne Extract Beer Recipe Kit

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Product details

Inspired by the classic Flemish Red Ale, Heiress de Bourgogne is a deeply complex sour red ale with notes of raisins, dark stone fruits, and a delicate tartness.

Utilizing the popular and unique kettle-souring method, Heiress will develop its tart, sour character in mere days instead of months or years without the risk of contaminating other batches. The resulting beer will mature rapidly into an elaborate menagerie of flavors, all bound within its deep ruby, medium-bodied elixir, and topped with a voluminous off-white head.


Brewing Notes:

  • Style: Flanders Red Ale
  • Fermentation Range: 65 -78F
  • OG: 1.060
  • SRM: 14
  • IBUs: 18
  • ABV: 6.0%
Tasting Notes:
  • Firm tart sourness
  • Fig, raisin, plum
  • Medium body
  • Long, lingering finish
  • Soft bitterness

Note: The kettle souring method can take up to three days, so plan your time accordingly. Find out more about How to Kettle Sour

Recipe kit includes Omega Yeast OYL-605 Lactobacillus Blend

By adding the Lactobacillus Blend from Omega Yeast Labs to the Heiress de Bourgogne you are ready to start your adventures into sour beers.

 

Looking for the All Grain Version?

Additional information

SKU

B1120Y
Beer Color Dark
Original Gravity

1060
Total Time to Make 6 weeks
Regional Style Belgian
Alcohol Content Medium
Yield 5 Gallons
Beer Style Sour Beers,Trappist/Belgian Ale
Beer Recipe Kit Instructions Click here for recipe kit instructions
CONTINUE READING

Customer Reviews

Based on 19 reviews
63%
(12)
26%
(5)
5%
(1)
5%
(1)
0%
(0)
F
Frank F.

We haven't brewed the sour yet...we've been busy in the garden. We'll get back to you after brewing and tasting. Thank you, Frank and Brenda

C
Chris M.
Sour beer

This kit made a very nice sour beer. Rich color, great not too hoppy taste. I like the Belgians (made the double and tripels from NB) and this was that style for sure. The kettle souring worked great. I did buy a cheap pH meter and monitored it to pH 3.7 resulting in a sour, but not-too-sour product. That took about 2 days. The fermentation went for 3 weeks (1 week in primary, 2 in secondary). 3 weeks of carbonation. I used the can of priming sugar for the first time-very convenient. Just had one today-nice! Starting gravity was 1.07, ending was 1.02.

C
Chris P.
Sour Killer Queen

First sour without fruit concentrate.

J
John J.
Delicious Dot Com

I brewed up the Heiress for my wife who loves Belgians. It's so good, I so sometimes drink a different beer just because I don't want to run out of the Heiress. I will definitely be making it again soon.

D
David P.
I made this for a friend and he gives it 4 Stars 😁

My friend loves sours so he bought the kit and I made it for him. I took it to 3.5 sourness on the ph meter (2 days in the kettle) which seems to be right if you want a sourness without puckering your mouth and lips. I used the dry yeast. My buddy says this is a good tasting sour and worth the $$$.

123

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Heiress de Bourgogne Extract Beer Recipe Kit

Heiress de Bourgogne Extract Beer Recipe Kit

Customer Reviews

Based on 19 reviews
63%
(12)
26%
(5)
5%
(1)
5%
(1)
0%
(0)
F
Frank F.

We haven't brewed the sour yet...we've been busy in the garden. We'll get back to you after brewing and tasting. Thank you, Frank and Brenda

C
Chris M.
Sour beer

This kit made a very nice sour beer. Rich color, great not too hoppy taste. I like the Belgians (made the double and tripels from NB) and this was that style for sure. The kettle souring worked great. I did buy a cheap pH meter and monitored it to pH 3.7 resulting in a sour, but not-too-sour product. That took about 2 days. The fermentation went for 3 weeks (1 week in primary, 2 in secondary). 3 weeks of carbonation. I used the can of priming sugar for the first time-very convenient. Just had one today-nice! Starting gravity was 1.07, ending was 1.02.

C
Chris P.
Sour Killer Queen

First sour without fruit concentrate.

J
John J.
Delicious Dot Com

I brewed up the Heiress for my wife who loves Belgians. It's so good, I so sometimes drink a different beer just because I don't want to run out of the Heiress. I will definitely be making it again soon.

D
David P.
I made this for a friend and he gives it 4 Stars 😁

My friend loves sours so he bought the kit and I made it for him. I took it to 3.5 sourness on the ph meter (2 days in the kettle) which seems to be right if you want a sourness without puckering your mouth and lips. I used the dry yeast. My buddy says this is a good tasting sour and worth the $$$.

123