Awesome bucket. I have used it twice and works great.
P
Pat d.
Big bucket
Perfect! The big bucket is just the ticket for my wedding meads! Perfect size, easy to add lots of dried fruit and plenty of room for fermentation. Fast shipping too!
R
Robby G.
Does the Job!!
Done what I needed it to do. I think it is a great product for the price.
D
DonnerUndBlitzen
It is a big plastic bucket
I've used it once and it did it's thing. The lid snaps on air tight. I only filled it to 6 gallons and had plenty of head space. I have a 5 cubic ft freezer with a heating pad and an Inkbird temp. controller that I use as a fermentation chamber. For that small freezer, the base of this fermenter fits snuggly in the bottom. I used a siphon to rack to a secondary. It is about as big as I can easily handle. If you mash and boil a double batch, you'll need a 10 - 15 gallon fermenter or two smaller buckets (and a larger freezer to ferment in!) Being able to move the fermenter is a big plus. I'm happy with the purchase.
R
Robert C.
Bucket fermenter
The bucket worked way better than big mouth bubbler when you make wine with the skins. It gives you a lot more room for grape skin bag and wood chips.
Awesome bucket. I have used it twice and works great.
P
Pat d.
Big bucket
Perfect! The big bucket is just the ticket for my wedding meads! Perfect size, easy to add lots of dried fruit and plenty of room for fermentation. Fast shipping too!
R
Robby G.
Does the Job!!
Done what I needed it to do. I think it is a great product for the price.
D
DonnerUndBlitzen
It is a big plastic bucket
I've used it once and it did it's thing. The lid snaps on air tight. I only filled it to 6 gallons and had plenty of head space. I have a 5 cubic ft freezer with a heating pad and an Inkbird temp. controller that I use as a fermentation chamber. For that small freezer, the base of this fermenter fits snuggly in the bottom. I used a siphon to rack to a secondary. It is about as big as I can easily handle. If you mash and boil a double batch, you'll need a 10 - 15 gallon fermenter or two smaller buckets (and a larger freezer to ferment in!) Being able to move the fermenter is a big plus. I'm happy with the purchase.
R
Robert C.
Bucket fermenter
The bucket worked way better than big mouth bubbler when you make wine with the skins. It gives you a lot more room for grape skin bag and wood chips.
