Northy 12 Belgian Quad Extract Beer Recipe Kit

$79.99
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Product details

If you can't buy it, why not make it? Taking its flavor cue from one of the most sought after beers in the world, Northy 12 is an amazingly complex treat. Its deep ruby - mahogany hue is the canvas for flavors of raisins, caramel sweetness, and tart dark fruits, as its smooth and luscious body fades into a lingering dry finish.

Northy 12 is cloaked with a silky, lacy and firm off white head exuding a montage of toffee, honey, caramel, and phenolic aromas. If you can display the patience of a monk and abstain from immediate consumption, aging will do wonders for this beer.

Brewing Notes:

  • Style: Belgian Dark Strong Ale
  • Fermentation Range: 54 - 77F
  • OG: 1.090
  • SRM: 31
  • IBUs: 40
  • ABV: 10.1%

Tasting Notes:

  • Raisins, caramel, dark fruit flavors
  • Toffee, honey aromas
  • Classic Belgian yeast character
  • Warming alcohol
  • Medium-heavy body, smooth finish

Due to the high starting gravity of this kit, we recommend pitching multiple packs of yeast or preparing a yeast starter for best results.

 

Looking for the All Grain Version?

Additional information

SKU

B10990

Beer Color Dark
Original Gravity

1.090

Total Time to Make 4 months
Regional Style Belgian
Alcohol Content

~10.1% abv

Yield 5 Gallons
Beer Style Trappist/Belgian Ale
Fermentation Type Ale
Beer Recipe Kit Instructions Click here for recipe kit instructions

Customer Reviews

Based on 95 reviews
88%
(84)
5%
(5)
4%
(4)
1%
(1)
1%
(1)
B
Bruce S.
Northy quad #37...

One of my favorites. Already have another kit waiting for space in the fermenting fridge.

T
Tucson H.
Apparently a Nice Extract Kit

Received kit quickly, it was complete. Instructions were very clear but didn't discuss need to be ready for extremely aggressive fermentation & blowoff. Recommend using Fermcap-S and a large fermentation container. Also, start fermentation at the low end of the yeast recommended temperature range. I'll know how it tastes in 6 months.

S
Scott K.
Great Beer!

This is the first beer I have brewed that had a solid body vs just flavored water. I think the level of success with this beer depends on the yeast you choose. I chose the Imperial B48 Triple Double 2 pack. I only let it age for 2 months vs 3 months, but the beer is very drinkable and not too heavy. The hoppy caramel notes are superb. I did add an additional ounce of Hallertau Hops for the last 15 minutes.

B
Bill J.
Awesome

This is my 2nd time making the Northy! Everyone has loved it, especially the Mrs!

K
Kevin F.
Quadruple

Classic heavy hitter. Great winter, snowy day drink. A sipper that warms you on the way down. Best if it ages one year before you consume it, peeks to perfection after five years. Kevin F.

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Northy 12 Belgian Quad Extract Beer Recipe Kit

Northy 12 Belgian Quad Extract Beer Recipe Kit

Customer Reviews

Based on 95 reviews
88%
(84)
5%
(5)
4%
(4)
1%
(1)
1%
(1)
B
Bruce S.
Northy quad #37...

One of my favorites. Already have another kit waiting for space in the fermenting fridge.

T
Tucson H.
Apparently a Nice Extract Kit

Received kit quickly, it was complete. Instructions were very clear but didn't discuss need to be ready for extremely aggressive fermentation & blowoff. Recommend using Fermcap-S and a large fermentation container. Also, start fermentation at the low end of the yeast recommended temperature range. I'll know how it tastes in 6 months.

S
Scott K.
Great Beer!

This is the first beer I have brewed that had a solid body vs just flavored water. I think the level of success with this beer depends on the yeast you choose. I chose the Imperial B48 Triple Double 2 pack. I only let it age for 2 months vs 3 months, but the beer is very drinkable and not too heavy. The hoppy caramel notes are superb. I did add an additional ounce of Hallertau Hops for the last 15 minutes.

B
Bill J.
Awesome

This is my 2nd time making the Northy! Everyone has loved it, especially the Mrs!

K
Kevin F.
Quadruple

Classic heavy hitter. Great winter, snowy day drink. A sipper that warms you on the way down. Best if it ages one year before you consume it, peeks to perfection after five years. Kevin F.