Acai, a small dark purple fruit, tastes like a cross between a rich blackberry/ripe raspberry and dark chocolate--it's so tasty, that you can hardly believe that the high levels of polyphenols also make it good for you! This intense fruit combined with sweetly tart, ripe raspberries creates a powerhouse of a wine that's still easy to sip and enjoy in the summer sunshine. Enjoy all by itself, or with a tiny piece of high cacao chocolate for an amazing treat.
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|Wine Color||Wine Cooler|
|Wine Style||Cabernet Sauvignon|
|Includes Grape Skins||No|