Weyermann Carafoam Malt

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Product details

1.8° L. German dextrin malt ideal for adding body and foam stability to pale lagers.
1.8° L. German dextrin malt with lovely, delicate malt character. Improves head retention and body. Recommended for pilsners and pale lagers.

Additional information

SKU C360I, W360I, G360K
Diastatic Power 50-150 WK
Extract Percentage 78-81
Lovibond 1.5-2.0
Moisture Percentage 5.5-6.5
Grain Usage 40
Grain Type Caramel / Crystal / Cara Malt

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Weyermann Carafoam Malt

Weyermann Carafoam Malt