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Weyermann® German Carafoam Malt

$2.19
& Free Shipping over $40 Details
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Product details

German dextrin malt ideal for adding body and foam stability to pale lagers.
Lovely, delicate malt character. Improves head retention and body. Recommended for pilsners and pale lagers.

Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.

Additional information

SKU C360I, W360I, G360K
Diastatic Power 50-150 WK
Extract Percentage 78-81
Lovibond 1.5-2.0
Moisture Percentage 5.5-6.5
Grain Usage 40
Grain Type Caramel / Crystal / Cara Malt

Customer Reviews

Based on 7 reviews
86%
(6)
14%
(1)
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K
K.K.
better than normal dextrine

great results in head retention and body when used with carastan in head stock IPA clone.

J
J.S.
perfect for head retention

Sometimes i use oats, but when I want to make a nice pale I always go to this for better head in the final product without the mouthfeel of oats.

C
C.A.
Different.

Off white head and gives the beer a darker taste. Head didn't stay as long. Definitely a different taste then the carapil.

P
P.H.
A must for the great pour

Just takes 1 pound in a 10 gal batch and your get that perfect head on your beers. Use it in every brew!

Troubled Waters Brewing LLC

M
M.B.
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Weyermann® German Carafoam Malt

Weyermann® German Carafoam Malt

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