Wyeast 4767 Dry / Fortified Wine Yeast
Wyeast 4767 Dry / Fortified, a fermenting yeast profile of mild toast and vanilla nose. Mild fruit profile with balanced depth and complexity. Very dry finish (formally known as Wyeast 4767 Port Wine).
Mild toast and vanilla nose. Mild fruit profile with balanced depth and complexity. Very dry finish. Dry Red and White wines, add brandy for classic ports.
Was worried it spent 6 days in the mail because of labor day weekend .Immediatly put in fridge. Couldn't pop the nutrient bag,so I added as is. Didn't take off not sure if it's just slow or if I didn't get the acidity right? Hopefully it's a slow bloomer