Wyeast 1028 London Ale

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Product details

Rich with a dry finish, minerally profile, bold and crisp, with some fruitiness.

Rich with a dry finish, minerally profile, bold and crisp, with some fruitiness. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 60°-72° F

Additional information

SKU Y1028
Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Style British Ale
Yeast Format Liquid
Flocculation Low-Medium
Min Attenuation 73
Max Attenuation 77
Min Fermenting Temp 60
Max Fermenting Temp 72

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Wyeast 1028 London Ale

Wyeast 1028 London Ale