Wyeast 1318 London Ale III
Great malt and hop profile. True top cropping strain, fruity, very light, soft balanced palate, finishes slightly sweet.
From traditional London brewery with great malt and hop profile. True top cropping strain, fruity, very light, soft balanced palate, finishes slightly sweet. Apparent attenuation: 71-75%. Flocculation: high. Optimum temp: 64°-74° F
|Yeast Disclaimer||We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.|
|Yeast Style||British Ale|
|Min Fermenting Temp||64|
|Max Fermenting Temp||74|