Wyeast 1332 Northwest Ale Yeast

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Product details

Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. Apparent attenuation: 67-71%. Flocculation: high. Optimum temp: 65°-75° F

*NOTE:*During summer months, we include complimentary ice packs with all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.

Additional information

SKU Y1332
Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Style American Ale
Yeast Format Liquid
Flocculation High
Min Attenuation 67
Max Attenuation 71
Min Fermenting Temp 65
Max Fermenting Temp 75

Customer Reviews

Based on 68 reviews
78%
(53)
15%
(10)
6%
(4)
1%
(1)
0%
(0)
E
Evan M.

Wyeast 1332 Northwest Ale Yeast

S
Shane B.
Wyeast 1332

Sadly the yeast stalled at 1.033. I tried to heat up the wort but it did not continue to ferment. I am stuck with a 3.09 avb

S
Shannon K.

The yeast good but took a little longer to activate than I thought so I was scared it wasn’t viable but all is well!

P
Paul H.
Wyeast 1332

Wyeast is my go to yeast. Never had a problem and always good results.

T
Tom R.
Wyeast 1332 Northwest Ale Yeast

Have yet to sample the finished beer, but the Wyeast #1332 activated in its package after smacking and produced a nice barmy head in the fermenter.

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Wyeast 1332 Northwest Ale Yeast

Wyeast 1332 Northwest Ale Yeast

Customer Reviews

Based on 68 reviews
78%
(53)
15%
(10)
6%
(4)
1%
(1)
0%
(0)
E
Evan M.

Wyeast 1332 Northwest Ale Yeast

S
Shane B.
Wyeast 1332

Sadly the yeast stalled at 1.033. I tried to heat up the wort but it did not continue to ferment. I am stuck with a 3.09 avb

S
Shannon K.

The yeast good but took a little longer to activate than I thought so I was scared it wasn’t viable but all is well!

P
Paul H.
Wyeast 1332

Wyeast is my go to yeast. Never had a problem and always good results.

T
Tom R.
Wyeast 1332 Northwest Ale Yeast

Have yet to sample the finished beer, but the Wyeast #1332 activated in its package after smacking and produced a nice barmy head in the fermenter.