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Rahr White Wheat Malt

$1.05

SKU# U17987

Flat Rate Shipping only $7.99 only from Northern Brewer
We bring you this domestic wheat malt from Rahr Maltings, in Shakopee MN.

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$1.05

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Product Details
We bring you this domestic wheat malt from Rahr Maltings, in Shakopee MN. It’s a great base malt for any style wheat beer. It has a doughy, malty, bready flavor and aroma, with white wheat having a slightly milder wheat flavor than red wheat. High protein levels in wheat lend a fullness of body and excellent head retention, but can lead to difficulty sparging. Use small amounts to enhance foam, or use up to 50% of the grist. We recommend incorporating rice hulls to prevent a stuck sparge when using greater than 25%. 3°L
Additional Information
Malt TypeDomestic Base Malt
Alpha Amylase0
Diastatic Power0
Extract %85
OriginUSA
Soluble Protein %0
Total Protein %12
S/T0
Usage %50
Lovibond3-3.5
Moisture %4.2
Reviews
5.0 / 5.0
6 Reviews
5 Stars
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1 Stars
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Brewdog333
Used this in my belgian witbier and also in a honey hefeweizen. Both beers came out great. Would use this again
April 7, 2017
Purchased
1 year ago
Great base malt
I am planning on using this malt for a light wheat beer. I will post later to let y'all know how it turns out.
September 5, 2016
Rahr white wheat...
The hefeweisen I make is better than anything I buy in the store. I believe quality ingredients make quality beer. Brewdog333
September 3, 2016
Rahr White Wheat
It turned into great beer. I did a Heff in BIAB method.
July 7, 2016
U cant's beat this wheat!
U cant's beat this wheat!
June 15, 2016
Another fine job!!
Fast, carefree, early, and ready to brew!!
April 29, 2016
Q&A
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Browse 1 question Browse 1 question and 2 answers
I'd like to use about 50% grist in an IPA, roughly 6lbs. Will I need to do a protein rest? I don't mind if it's hazy though.
djeustice on May 9, 2016
BEST ANSWER: There is no need to do a protein rest if you don't mind a hazy beer. The beer will be hazy even with a protein rest using wheat for 50% of your grist. I hope that this helps! Cheers, NB Brewmasters

Our Customer David J asked that we pass along his answer as well. Here is what he wrote:
"If you don't mind your beer being hazy, you do not need to do a protein rest.
However, with the amount that you are using it may be extremely hazy."

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