Ingredients for Homebrewing

Superior Pale Ale Malt This malt is well-modified and kilned to a slightly darker color, setting it apart from standard 2-row. Its flavor features ...

A great choice for use in Belgian dark strong ales, this renowned strain has a relatively "clean profile" which allows a rich malt and distinctive ...

This terrific all-round yeast can be used for almost any style of beer and is a mainstay of renowned homebrewer Mr. Denny Conn. It is unique in th...

A truly authentic strain for brewing Belgian dubbel or Belgian tripel. This strain produces a nice balance of complex fruity esters and phenolics, ...

Wyeast 3278 Lambic Blend is a combination of Belgian style ale yeast, sherry yeast, two Brettanomyces strains, and two lactic acid bacteria strains...

Root Shoot Malting English Pale Ale Malt Root Shoot Malting's English Pale Ale malt is their version of a Maris Otter or Golden Promise base malt. ...

WildBrew™ Sour Pitch Lactobacillus Plantarum is a dry version of lactic acid bacteria that homebrewers can use for various souring techniques. It p...

Grow your own Cluster hops! These Cluster Rhizomes are root cuttings off the hop bine; to be planted in well-drained soil with plenty of sun and ro...

Smooth and silky in texture with real and unabashed cherry notes on the nose, the Oregon Fruit Sweet Cherry Puree is awe-inspiring. On the palate, ...

Natural Watermelon fruit extract in a 4 oz vial - add at bottling or packaging. Use 1 to 4 oz per 5 gallons for beer, or to taste for wine. Mad...

More fruity than WLP001, and slightly more flocculant. Attenuation is lower, resulting in a fuller bodied beer than with WLP001.From Northern Cali...

The perfect strain for multiple Belgian beer styles. Triple Double produces moderate esters with low to no phenolic characteristics. Triple Doubl...

Crystallized Pineapple powder allows you to enjoy the taste of sweet-tart and refreshing pineapples in whatever you brew or ferment without the has...

Slightly phenolic and tart, this is the original yeast used to produce Wit in Belgium. Apparent attenuation: 74-78%. Flocculation: low--medium. Op...

Used by one of the most popular beers from Mexico, this strain produces clean lager beer, with a crisp refreshing finish. Good for Mexican style li...

Apple fruit extract in a 4 oz vial - add at bottling or packaging. Use 1 to 4 oz per 5 gallons for beer, or to taste for wine. Made from natural ex...

Tartan is a traditional, strain that accentuates the malt character of malty, strong Scottish ales. It can also be used for other styles (particula...

Root Shoot Malting Pilsner Malt Root Shoot Malting's Pilsner malt is light, clean, traditional, crisp malt. Straw-forward with bready undertones. ...

Versatile strain that produces Saison or farmhouse style beers as well as other Belgian style beers that are highly aromatic (estery), peppery, spi...

Grow your own IPA! Our IPA grow kit includes everything you need to grow some of the most classic IPA hops, and grain in your backyard. We include ...

From Mexico City, this yeast produces clean lager beer, with a crisp finish. Good for Mexican style light lagers, as well as dark lagers. High atte...

American C’s Hops Sampler Pack – 1 lb Total C isn’t just for cookie anymore—it’s for Cascade, Centennial, Columbus, Chinook, and Citra. This classi...

This terroir malt is produced from premium Eraclea barley grown near the Adriatic Sea northeast of Venice. Crafted from the Weyermann® Specialty Li...

A base malt to set your compass by! Rahr North Star Pils™ is crafted to meet the requirements of brewers looking for a domestic pilsner malt with l...