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Wyeast 1335 British Ale II Yeast

$9.49
& Free Shipping over $59 Details
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Product details

Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent attenuation: 73-76%. Flocculation: high. Optimum temp: 63°-75° F

*NOTE:*During summer months, we include complimentary ice packs with all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.

Additional information

SKU Y1335
Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Format Liquid
Flocculation High
Min Attenuation 73
Max Attenuation 76
Min Fermenting Temp 63
Max Fermenting Temp 75

Customer Reviews

Based on 18 reviews
44%
(8)
11%
(2)
33%
(6)
0%
(0)
11%
(2)
E
E.M.
Wyeast 1335 British Ale yeast
C
C.T.
Yeast Starter
E
E.F.
Stiff packaging leads to seal failure on insulated shiping envelope.
E
E.F.
Stiff packaging leads to seal failure on insulated shiping envelope.
N
N.F.
A Bit Estery

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Wyeast 1335 British Ale II Yeast

Wyeast 1335 British Ale II Yeast