A traditional Czech lager strain, Urkel allows for balance between hops and malt. It is the perfect choice for Bohemian-style Pilsners. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher temperature range will produce a beer with minimal sulfur and a light ester profile.
|Yeast Disclaimer||We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.|
|Yeast Style||Lager,Czech Lager|
|Min Fermenting Temp||52|
|Max Fermenting Temp||58|