Oatmeal Stout Partial Mash Beer Recipe Kit
This is a partial mash beer kit - see our Partial Mash Walkthrough for details.
Who doesn't love oatmeal stout? Its impossible not to love oatmeal stout. Full-bodied with a silken texture and a gentler roast profile than their Irish and American cousins, this ebony ale is rich and substantial. Almost hidden under strong notes of dark chocolate, figs, and light-roast coffee you'll find a subtle nutty, grainy flavor from flaked oats (made possible by the partial-mash technique). A long-lasting raft of beige foam floats on the jet-colored pint and laces the glass all the way down. This stout is wonderful by itself, but if you're looking for a dessert beer pair it up against a flourless chocolate cake, truffles, or even a raspberry tart.
|Total Time to Make||6 weeks|
|Beer Recipe Kit Instructions||Click here for recipe kit instructions|
Lots of grains and no mesh bags included in the kit.
Fermented for 3 weeks in primary.
Easy brew day instructions where good.
It been in the keg for 6 days.
Tasted pretty good at keging.
Cant wate to taste this coming Saturday
Great little stout for my first partial mash . One that I will keep on hand! Great work Northern Brewer.
Favorite brew to date added 16oz of mayple syrup to bump up abv was fantastic
Excellent beer, I split this into two batches and added coffee to one, very smooth and enjoyable stout