Widely used by European commercial breweries. Best when fermented at low temperatures, yet can ferment at higher temperatures (61-68° F).
S-23 is a genuine German style dried lager yeast, developing the best of its lager notes under low-temperature fermentation (50-57° F). Good flocculation with excellent attenuation.
|Yeast Disclaimer||We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.|
|Min Fermenting Temp||50|
|Max Fermenting Temp||57|