Product Details
188-300° L. Use 1-5% to add color and a subtle roasty character to Dunkelweizen, Roggenbier, or other specialty ales.
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Additional Information
- SKU
- C359I, W359I, G359K
- Extract Percentage
- 65-70
- Lovibond
- 190-300
- Moisture Percentage
- 3.0-4.0
- Grain Usage
- 5
- Grain Type
- Highly Kilned / Roasted Malt