Weyermann® German Pale Wheat Malt

$3.09

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Product details

German wheat malt - crucial for traditional Bavarian Hefeweizen.
1.5° L. Use up to 80% for wheat beers, or in smaller proportions to add body and head retention to Kolsch, altbier, and other ales. Protein rest recommended.

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Additional information

SKU	C352I, W352I, G352K
Diastatic Power	>300 WK
Extract Percentage	84-86
Lovibond	1.0-2.0
Moisture Percentage	4.5-5.5
Grain Usage	80
Grain Type	International Base Malt

The Good Stuff

Very Wheatie. Very German.

German wheat malt

This worked perfectly for my Berliner , will be using again

product and delivery speed were great

Excellent

Excellent

Pale Wheat Malt

I used this in a wheat lager and the flavor was perfect.

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