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Briess Cherrywood Smoked Malt

$2.02
& Free Shipping over $40 Details
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Product details

4° L. This unique malt is produced in small batches and smoked over cherry wood, resulting in an enzyme-active malt that contributes an intense yet smooth and sweet smoke flavor and aroma. Recommended for Bamberg-style Rauchbier and other smoked beers, porters, Oktoberfests, and Scottish ale.

At 5-10% of the grist it will contribute a noticeable smoke character in lighter styles; at 30-60% it will contribute a pronounced smoke character to Bamberg-style lagers, Rauchbock, and porters.

Details:

  • Malt Style: Smoked Malt
  • Flavor: Pronounced smoke, Subtle fruity, Malty sweet, Smooth, Clean, Sweeter than Briess Mesquite Smoked Malt
  • Aroma: Pleasant smoke aroma

  • Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.

    Additional information

    Support Documents Click here for documents
    SKU

    C030I, W030I, G030K

    Diastatic Power

    90

    Extract Percentage

    80.5%

    Lovibond

    Moisture Percentage

    6.0%

    Grain Usage

    Briess Cherry Wood Smoked Malt delivers pronounced smoke flavor. We recommend limiting to 60% of the grain bill.

    Grain Type Domestic Base Malt
    Malt Color Light (0-15° L)
    Alpha Amylase

    45

    Customer Reviews

    Based on 23 reviews
    91%
    (21)
    0%
    (0)
    4%
    (1)
    4%
    (1)
    0%
    (0)
    T
    T.R.
    Great aroma
    W
    W.F.
    👍
    P
    P.H.
    Cherry Wood Smoked Malt
    B
    B.T.
    Cherrywood malt
    D
    D.H.
    Its good

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    Briess Cherrywood Smoked Malt

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