Whisk yourself off to a tropical island with a glowing pint of this delicious East Coast IPA.
Dazzling aromas of mango, pineapple, papaya and grapefruit dominate the nose of this beer, showcased by its everlasting luminous white foam head. The light orange glimmer of the substantial malt bill shines through with subtle notes of fresh bread and warm biscuits, with just enough sweet malt radiance to perfectly balance the vivid hop flavor and slowly fading bitterness.
Kick back, bask in the sun to enjoy this radiantly exquisite ale.
- Style: Double IPA
- Fermentation Range: 60 - 73F
- OG: 1.074
- SRM: 7
- IBUs: 88
- ABV: 8.3%
- Huge tropical fruit character
- Bready malt flavor
- Slight alcohol presence
- Medium body
- Dry finish with a lingering bitterness
|Total Time to Make||6 weeks|
|Beer Recipe Kit Instructions||Click here for recipe kit instructions|
Due to the high starting gravity of this kit, we recommend pitching multiple packs of yeast or preparing a yeast starter for best results. Click here for more info.
Swig of Sunbeams uses a Dry Hopping step to create an incredible aroma. Make dry hopping a breeze with the Depth Charge for Big Mouth Bubbler®.