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Danstar Windsor Ale Dry Yeast

$4.99
& Free Shipping over $40 Details
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Product details

Produces full-bodied, fruity English ales. Depending on the substrate, the Windsor demonstrates moderate attenuation that will leave a relatively high gravity.


Danstar Windsor ale yeast originates in England. This yeast produces a beer that is estery to both palate and nose with a slight fresh yeasty flavor. These are usually described as full-bodied, fruity English ales. Depending on the substrate, the Windsor demonstrates moderate attenuation that will leave a relatively high gravity (density). An innovative new vacuum packaging method allows the brewer to ensure that the package is fully sealed prior to use. Optimum temp: 64°-70° F

Additional information

SKU

Y004

Yeast Format Dry
Flocculation Low
Min Attenuation

65

Max Attenuation

69

Min Fermenting Temp

64

Max Fermenting Temp

70

Customer Reviews

Based on 27 reviews
59%
(16)
26%
(7)
0%
(0)
7%
(2)
7%
(2)
m
m.s.

I like the dry yeast. No need to keep cold when shipping.

E
E.C.

I have used these yeast products before for most of my brews. I live in TX and it is a safe way to get yeast due to our high temperatures. They work well and make great beer.

W
W.
used it w/Caribou slobber

the package felt like it was frozen but I think it's the vacuum pack effect. did a great job on Caribout slobber at low 60s temp

D
D.S.
Wish I could give it 0 stars.

terrible attenuation.

L
L.K.
Works like it's supposed to.

New to homebrewing on my second batch, that being said I have no complaints.

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