Belgian Beer Recipe Kits
In the earliest days of Belgian brewing, monks grew their own food and brewed their own beer because they valued simplicity and self-reliance. However humble the roots, over centuries that monastic brewing tradition grew to inspire some of the finest beers in the world -- from complex, world-famous ales exclusive to Trappist monasteries, to rustic farmhouse saisons, sour lambics and so, so many more. In fact, one of the defining elements of Belgian brewing is a refusal to be bound by traditional styles or brewing standards. While malt and hops may be the stars of most other beers in the world, the characteristic fruity, spicy, floral and herbal elements of Belgian beers don’t just play a supporting role...they often steal the show. No wonder homebrewers have long loved these show stoppers. With so many flavor and aroma notes to work with, every recipe is a masterpiece.
Northy 12 Belgian Quad All Grain Beer Recipe Kit
If you can't buy it, why not make it? Taking its flavor cues from one of the most sought after beers in the world, Northy 12 is an amazingly comple...
View full details
Belgian Tripel All Grain Beer Recipe Kit
The next step up from Dubbel in the monastic beer classification, Tripel is higher in alcohol than Dubbel but is actually lighter in color and body...
View full details
Belgian Strong Golden Ale All Grain Beer Recipe Kit
Patterned after some of Belgium most unique and famous ales, our kit yields a beer that looks innocent in the glass but packs a delicious wallop. T...
View full details
Northy 12 Belgian Quad Extract Beer Recipe Kit
If you can't buy it, why not make it? Taking its flavor cue from one of the most sought after beers in the world, Northy 12 is an amazingly complex...
View full details
Belgian Tripel Extract Beer Recipe Kit
The next step up from Dubbel in the monastic beer classification, Tripel is higher in alcohol than Dubbel but is actually lighter in color and body...
View full details
Belgian Strong Golden Ale Extract Beer Recipe Kit
Strong, light in color, and dangerously drinkable. The secret is a high percentage of candi sugar, an easily fermentable sugar that ratchets up the...
View full details