Crisp English Brown Malt
60-70° L. Made from green malt. Imparts a dark roasted flavor and bitterness to beer. Works great in older styles of English ales such as brown ales and mild stouts and porters.
Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.
|SKU||C512I, W512I, G512K|
|Grain Type||Lightly Kilned / Toasted Malt|