Bavarian Hefeweizen Extract Beer Recipe Kit
Brew up a batch of our Bavarian Hefeweizen, and you'll feel the call of a traditional Bier Hall in every bottle. This foolproof beer recipe kit yields a medium-bodied, effervescent ale practically exploding with yeast and wheat malt character, kind of like a liquid multi-grain bread. A shining, hand-crafted example of Bavaria's signature brew.
The Bavarian Hefeweizen recipe kit contains all the ingredients you need for a 100% traditional, cloudy, malty, and spicy brew, with a smooth mouthfeel and dense, whipped-cream head. Serve in a tall glass "mit hefe" and swirl the bottle to make sure you get all the yeast!
Yield: 5 Gallons
Looking for the All Grain Version?
|Total Time to Make||4 weeks|
|Beer Style||German Ales,Wheat Beers|
|Beer Recipe Kit Instructions||Click here for recipe kit instructions|
Refreshing with citrus notes, almost like pineapple. Delicious summer drink.
Came out to 7.3% ABV for me. Nice banana and clove notes, and an easy extract brew!
I been using this as my base to make my version of Bluxx Moon.
Just use 3/4 of the hop addition and use 2lbs of dried orange peel in a hop sack in the fermentation tank.
Use a quality Wheat yeast
Brewed with liquid yeast and it came out with great banana and clove flavors, easy to make.
Really good taste, top 3 in my personal home-brew list. I used filtered water instead of tap and it made a huge difference! Let it rest at least 3 weeks after bottling for maximum flavor, and let it chill in the fridge for at least 24 hrs, you'll taste the difference!