Aromatic Malt - Briess

$2.49

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Product details

Beginning slightly sweet and delivering an array of toasted flavors, this aromatic malt is smooth and clean with a slightly dry finish. Contributes light brown and orange color as well as an intensely malty flavor in any beer.

A European-style Munich Malt that provides, clean, intensely malty flavor. Typically used in Oktoberfest, Bock, or Belgian style beers, this malt is a fantastic complement to any beer needing a more malty flavor and aroma. Produced in the U.S. from recommended AMBA/BMBRI 2-Row Malting Barley varieties.

Details:

Malt Style: Munich Malt

Flavor: Very smooth, clean, slightly sweet, rich intense malty

Color: Deep golden with orange hues

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Additional information

Support Documents	Click here for documents
SKU	C041I, W041I, G041K
Diastatic Power	20
Extract Percentage	77%
Lovibond	20º
Moisture Percentage	2.5%
Grain Usage	Up to 50% for Bock/Doppelbock style beers for an exaggerated maltiness
Grain Type	Lightly Kilned / Toasted Malt
Malt Color	Medium-Light (15-60° L)
Alpha Amylase	25

Aromatic malt review

I added a little Aromatic malt into a Hefeweizen recipe. I love the tasty results

Briess Aromatic

This is basically a 20L Munich malt. I use it in many different beers. Marzen, Biere de Garde, Baltic Porter, Belgian Quad, Milk Stout, even a touch in a Belgian Single. It gives a little stronger "Munich" flavor per pound than standard Munich malt. I use it whenever I need to accentuate the Munich flavor and aroma. Great stuff and NB has the best price on it.

Briess Aromatic Malt

Briess Aromatic Malt works as advertised.

Great!

Everything came packaged perfectly and the beer tasted great!

Malt

It worked well the last time I used it.

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