Oregon Fruit Blueberry Puree

$36.99
& Free Shipping over $49 Details
+ -

Product details

Oregon Fruit Blueberry Puree is full of flavor with sweet berries, tangy blueberry skin, earth, and jammy sugars. In appearance, this puree is a deep shade of blue-purple and offers a lushly smooth mouthfeel. The nose brings fruity aromas laced with fresh sweetness. This puree is not for the faint of heart and will bring incredible taste to any beverage. The real fruit color, aroma, and flavor adds complexity to beer, cider, mead, wine, kombucha, seltzer, smoothies, and spirits. The product contains no preservatives and no additives.

100% Fruit Puree can be added directly to the primary or secondary fermentor - do not boil.

Features:

  • 100% fruit - seeds and pits removed
  • Aseptic packaging for shelf stability
  • No waste, no preparation, ready when needed
  • Contains 3 lbs, 1 oz of puree
  • Specific Gravity: 1.040-1.066
  • Brix: 10.0°-16.0°
  • pH: 2.8-3.8

Additional information

SKU

43483

Original Gravity

1.040-1.066

How do I calculate how much fruit puree to add if I have been using whole fruit?

The seeds make up 12% of the whole berry by weight and pits make up 20% of the fruit weight. In general, we recommend using 10-15% less puree if your recipe calls for whole fruit.

Oregon Fruit Puree provides quality, variety, and convenience. Expect predictable results with each batch. Tested to meet safety standards and packaged aseptically.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
P
Pat d.
Oregon Blueberry Puree for Mead

I made a wonderful blueberry mead with this puree. I love the way it leaves plenty of berry flavor after completing the fermentation - and oh so convenient!

You recently viewed

Clear recently viewed
Oregon Fruit Blueberry Puree

Oregon Fruit Blueberry Puree

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
P
Pat d.
Oregon Blueberry Puree for Mead

I made a wonderful blueberry mead with this puree. I love the way it leaves plenty of berry flavor after completing the fermentation - and oh so convenient!