Beer Brewing

This pale, light-bodied golden ale is copyrighted by, brewed in, and named for the German city of Köln. Kölschbier is traditionally given a long, c...

This pale, light-bodied golden ale is copyrighted by, brewed in, and named for the German city of Köln. Kölschbier is traditionally given a long, c...

The perfect pint after a hard day work, Gaarden Hoe is an ode to the historic and refreshing Belgian wit. Classic wheat is expertly tilled into a t...

A variation on our extremely popular Kölsch recipe with the addition of honey and a unique yeast strain for a lighter body and flavor. Like our ori...

An American-style wheat beer with a pound of pure honey. Because the honey ferments completely, it does not make the beer sweet -- instead, it crea...

The perfect pint after a hard day work, Gaarden Hoe is an ode to the historic and refreshing Belgian wit. Flaked wheat is expertly tilled into a tr...

A variation on our extremely popular Kölsch recipe with the addition of honey and a new yeast strain for a lighter body and flavor. Like our origin...

American-style wheat beer with a pound of pure honey. Medium-light body with a dry, crisp finish and delicate floral note. Highly recommended as a ...

Halcyon starts with raw Kansas wheat in the grain bill to give it a nice edge, but what really makes it shine is the hops - Tallgrass uses the "hop...

Tallgrass originally brewed Halcyon as their first summer seasonal, but since all the Halcyon fans (a.k.a: kiteheads) asked so nicely, they now bre...