Beer Brewing

Wyeast 1187 Ringwood Ale is a European ale yeast with unique fermentation and flavor characteristics. Distinct fruit ester and high flocculation pr...

Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. ...

A true top cropping British strain used in the production of beers featuring an upfront malt and hop profile. This yeast will finish slightly sweet...

Creates ales with huge malt character, yet ferments to dryness to produce perfectly balanced beers. You will notice a slight nuttiness coupled with...

An authentic Belgian strain from a specific brewery in the Belgian Ardennes and a versatile one for the production of classic Belgian style ales. T...

The authentic strain for producing California Common-style beers. Retains lager characteristics at temperatures up to 65°F and produces malty, bril...

Originating from the village of Grodås in Norway, Espe offers the unique profile of lychee, pear, and tropical fruit cup. The strain bolsters the s...

Brewer’s Yeast for souring during primary fermentation. Sourvisiae is a bioengineered ale yeast strain (Saccharomyces cerevisiae) capable of produc...

Wyeast 2272 North American Lager Yeast We got this yeast strain out of Wyeast’s Private Collection! This is a Wyeast exclusive strain that was sele...

L29 Lookr is a highly flocculent Czech lager strain that produces bright beers with a crisp and balanced finish. Originating from the southern Czec...

A SUITABLE BREWER’S YEAST FOR ENGLISH & AMERICAN ALESIdeal size for probrewers. Safale S-04 English ale yeast has a fast fermentation and high ...

BREWER’S YEAST FOR FRUITY & HOPPY LAGERSIdeal size for probrewers. Bottom fermenting brewer’s yeast originating from Berlin in Germany. It’s re...