Beer Brewing

This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to wo...

The principal flavoring in gin.

Rahr High Diastatic Power Distiller's Malt is processed using North American barley. The malt is processed to maximize the enzymatic activity to pr...

This unique yeast complements farmhouse beers with citrusy esters and restrained phenols. The strain produces a character of lemon pith, black pepp...

Active single culture whiskey yeast strain with a blend of yeast nutrients, enzymes, vitamins, and trace minerals. A specialist active dried Whiske...

Produces classic British bitters, rich complex flavor profile, clean, light malt character, low fruitiness, low esters, well-balanced. Apparent at...

Creates ales with huge malt character, yet ferments to dryness to produce perfectly balanced beers. You will notice a slight nuttiness coupled with...

Root Shoot Malting Munich 10 Malt Moderately sweet, with notes of caramel, honey, and brown sugar. With an orange hue in color, this malt finishes ...

Still Spirits Distiller's Range Whiskey yeast is a specialist active dried Whiskey distiller’s yeast. This strain produces an optimum congener prof...

Gulo Ale is the latest creation to emerge from the curious minds of Omega Yeast. The progeny of Irish Ale (OYL-005) and French Saison (OYL-026), th...

Wyeast 3056 is a Bavarian Wheat Blend of top-fermenting ale and wheat strains producing mildly estery and phenolic wheat beers. Blend of top-ferm...

Still Spirits high-temperature Alpha-amylase is a bacterially-derived enzyme that breaks down starch into dextrins and simple sugars. Used in mashi...

Root Shoot Malting Genie Pale Malt Root Shoot Malting's Genie Pale malt has a light malty flavor with notes of bread and honey. More flavorful than...

Pilsner malt from the Czech Republic with all the flavor you could want in a Bohemian Pilsner bier. Also great for warm weather, thirst-quenching b...

Grow your two main beer ingredients right at home! Grow your own 2-row malting barley next to your hop rhizomes for a great aesthetic look, as a fa...

Crisp Scottish Heavy 50 Peated Pot Still Malt utilizes peat from Aberdeenshire and the same spring barley as Crisp's Premium Pot Still Malt, this m...

Rich texture in an enduring, bright yellow-orange shade, the Oregon Fruit Mango Puree cuts an impressive appearance. The experience continues with ...

A blend of lambic cultures including lactic bacteria. Produces beers with a complex, earthy profile and distinct pie cherry sourness from a Brettan...

Natural Apricot fruit extract in a 4 oz vial - add at bottling or packaging. Use 1 to 4 oz per 5 gallons for beer, or to taste for wine. Made from ...

LalBrew® Farmhouse™ is a non-diastatic hybrid that has been selected to make Saison-style and farmhouse-style beers. This product is the result of ...

For the very best distillate quality use Turbo Carbon along with Turbo Clear in every batch. Turbo Clear should be added after fermentation ends, m...

Malting Company of Ireland's Distillers Malt is produced from Irish 2-row spring barley which is grown with all the benefits of fertile soils, mild...

Super High Gravity Ale Yeast ;from White Labs originates from England and can handle up to 25% abv! Great yeast to help restart stuck fermentations...

An authentic Belgian strain from a specific brewery in the Belgian Ardennes and a versatile one for the production of classic Belgian style ales. T...