Beer Brewing
Northern Brewer's wide selection of beer brewing supplies has all your home brewing needs covered. Our beer ingredients are the freshest you'll find, and our beer brewing equipment can help beginners get started and outfit the most advanced brewers. Check out some of our most popular brewing items below, or dive into a category for our complete selection.
Caramel 60L Malt - Briess
Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, result...
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Caramel 40L Malt - Briess
Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, result...
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Honey Malt
Honey Malt is a unique malt produced by the Gambrinus Malting Corporation, a small malting company in Armstrong, British Columbia, Canada. It is ma...
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Victory Malt - Briess
Victory® is Briess' biscuit style malt, lightly roasted to bring out the nutty, toasty, and biscuit flavors and aromas associated with baking bread...
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Caramel 20L Malt - Briess
Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, result...
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Biscuit Malt
This Belgian Biscuit Malt from Dingemans comes from a land where brewing takes on a religious devotion...literally. Belgian Biscuit® malt is a uni...
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English Medium Crystal Malt - Thomas Fawcett Malting
Finest malts from the British Isles. Medium crystal malt from the UK is essential to achieving that authentic English flavor in everything from bit...
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German Caramunich I Malt - Weyermann®
34° L. Deep gold to pale copper color and sweet malty flavor and aroma. Use 5-10% for enhanced body and malt character in Oktoberfest, Altbier and ...
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Aromatic Malt - Briess
Beginning slightly sweet and delivering an array of toasted flavors, this aromatic malt is smooth and clean with a slightly dry finish. Contributes...
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German Caramunich III Malt - Weyermann®
57° L. Copper color and moderately toasty sweet flavor and aroma. Use 5-10% for enhanced body and malt character in Oktoberfest, Altbier and bock; ...
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German Caramunich II Malt - Weyermann®
46° L. Deep gold to copper color and mildly toasty sweet flavor and aroma. Use 5-10% for enhanced body and malt character in Oktoberfest, Altbier a...
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Special Roast Malt - Briess
50° L. Contributes a deep golden to brown color and toasty, biscuity, sour, and tangy flavors. Mash up to 10% for brown ale, porter, and other dark...
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Belgian Aromatic Malt - Dingemans
19° L. A mildly kilned malt that has a strong malt aroma and rich color. Use 1-10%.Click here to view the complete guide to beer grains and quickly...
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English Crystal Light Malt - Simpsons
30-37° L. Made from green malt. This fine English caramel malt imparts a light toffee flavor with a hint of toast, and slight red hue. An excellent...
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Belgian Cara 20 (Caravienne) Malt - Dingemans
21° L. An excellent all-purpose caramel malt. Round, sweet character and golden to light copper color, depending on usage. Ideal for Belgian ales.C...
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Caramel Vienne 20L Malt - Briess
This 2-Row caramel malt adds flavors unique to Vienna-style lagers and Belgian-style Abbey Ales. Imparts golden hues while adding soft toffee, cara...
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English Amber Malt - Crisp
27° L. Made from ale malt. Warm, pleasant, biscuit flavor with coffee undertones. This is a versatile malt for the all grain or partial mash brewer...
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German CaraRed Malt - Weyermann®
20° L. Provides fuller body and imparts a deep, saturated red color, particularly to red ales and lagers, Scottish ales, bocks and altbiers.Click h...
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American Honey Malt - Briess
A modern take on a traditional style American Honey Malt from Briess is a modern take on a traditional European-style Brumalt, also known as melano...
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English Carastan Malt - Bairds
30-40° L. Bairds Carastan is a British crystal malt with a caramel/toffee flavor and hints of toasted bread.Click here to view the complete guide t...
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Organic C-60L Malt - Briess
60 °L. Medium caramel malt made from organically-grown 2-row barley, certified by Oregon Tilth. Contributes body, foam stability, color, and flavor...
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Organic C-20L Malt - Briess
20° L. Pale caramel malt made from organically-grown 2-row barley, certified by Oregon Tilth. Contributes body, foam stability, color, and flavor. ...
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Opal 44 (Caramelized, Toffee) Malt - Mecca Grade
Opal 44 is your next secret ingredient. Sweet, moderately-toasted, with hints of chocolate; it’s wort is reminiscent of homemade almond roca. This...
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Belgian Cara 45 Malt - Dingemans
45° L. An excellent all-purpose caramel malt. Round, sweet character with toasty overtones and deep gold to copper color, depending on usage. Used ...
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