Malted Beer Grains
Domestic and Imported, Base and Specialty — we’re all in! Because less time clicking around means more time brewing. And who doesn’t want that?
Our grain is held to the highest standards in the industry. Our high-performance, dual-drive grain mills are engineered to crush more efficiently and uniformly than traditional knurled, single-drive mills, while also leaving the husk more intact for better “spargability.” Every batch is measured and processed by our grainery crew, then bagged and sealed by hand to ensure you receive the very best malt on the market. New Mecca Grade Estate Malt - now available to Northern Brewer customers!
Click here to view the complete guide to beer grains and quickly pick the perfect malt for your brew day.
Check out our Video Course - Ingredient Series: Malt for in-depth info on Malt.
Base Malts | Caramel & Crystal Malts | Flaked & Unmalted Adjunct Grains | Lightly Kilned & Toasted Malts | Roasted Malts | Bulk Grain
Best Malz German Pilsen Malt
1.4-2° L. Pilsen malt for German Pilsner and other European styles. This malt is produced from high-quality two-row spring barley grown in the best...
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Organic 2-Row Malt - Briess
1.8° L. Base malt made from organically-grown 2-row barley, certified by Oregon Tilth. Mild, malty flavor. Suitable for all beer styles. Flavor &am...
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English Floor Malted Maris Otter Malt - Warminster
This is a special craft malt from Britain's oldest working floor-malting facility. Still made by hand using many of the same methods as they were 2...
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German Bohemian Pilsner Malt - Weyermann®
1.7-2.1° L. Czech-grown 2-row spring barley, processed specifically to impart full body, golden-blond color, and complex maltiness. Use for up to 1...
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Pilsner Malt - MaltWerks
MaltWerks is a Midwest malt house focused on offering quality, locally produced, traceable malt to craft brewers. MaltWerks Pilsner Malt is a 2-row...
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Pale Malt - MaltWerks
MaltWerks is a Midwest malt house focused on offering quality, locally produced, traceable malt to craft brewers. MaltWerks Pale Malt is a 2-row ba...
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Belgian Munich Malt - Dingemans
4-7° L. This Munich malt from Belgium is unique - it has the malty fullness of German Munich malt, but displays brighter flavors and less bready no...
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Cherrywood Smoked Malt - Briess
4° L. This unique malt is produced in small batches and smoked over cherry wood, resulting in an enzyme-active malt that contributes an intense yet...
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German Red X® Malt (Munich Malt) - Best Malz
BEST Red X® is a malt that has become synonymous with red-tinted beers and can be employed as high as 100% of the grain bill. Unique German malt wi...
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Lamonta (American Pale) Malt - Mecca Grade
This American Pale malt is the new standard for brewing pale ales and British specialty beers. Lamonta is a remarkable and complex North American ...
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Wheat Malt - Canada Malting
Used primarily in traditional German Weissbier and American Wheat Beer recipes, this malt is also great for improving head retention and boosting m...
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Belgian Pale Ale Malt - Dingemans
Dingemans Pale Ale Malt Dingemans Pale Ale Malt is a premium base malt crafted from the finest 2-row European summer barley. Known for its warm, ma...
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German Floor Malted Bohemian Pilsner - Weyermann®
1.6-2° L. This is an exceptional Pilsner malt made in the traditional Bohemian fashion. The malt is raked and turned by hand in a floor-malting fac...
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English Oat Malt - Thomas Fawcett Malting
4° L. There are not many malt companies that produce an oat malt, we know of only Thomas Fawcett and Sons. We love oat malt for the texture and war...
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Shaniko (White Winter Wheat) Malt - Mecca Grade
The wait is finally over: Mecca’s white winter wheat “Shaniko,” provides your beer a super-rich and creamy cloud of flavor. Perfect for hazy IPAs a...
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English Pale Malt - Crisp
High quality 2-row Norfolk winter barley is recognized as the best raw material for traditional ale malt. This low protein barley is sourced locall...
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English Peated Malt - Simpsons
2.5° L. Phenol level 20-35. While the malt is in the kiln, peat moss outside the kiln is gently smoked over slow burning coals allowing its vapors ...
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Pelton (Pilsner-style) Malt - Mecca Grade
This Pilsner malt is the perfect choice for creating premium lagers, light ales, or as a light, flavorful base to your next homebrew. Pelton (prono...
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German Rye Malt - Weyermann®
German rye malt - crucial for Roggenbier and other rye beers.3.5° L. Contributes a spicy rye flavor; use up to 50% for rye beers, also makes an int...
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German Pilsner Malt - Weyermann®
Weyermann German Pilsner Malt is malty sweet with light honey notes. Made from the finest German quality brewing barley, it provides the perfect ba...
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Metolius (Munich-style) Malt - Mecca Grade
This munich-style malt produces a deep orange & brown color, this malt is the superior choice for brewing traditional styles like Bocks and Mun...
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German Smoked Malt - Weyermann®
1.7-2.8° L. Also known as Rauchmalt, Weyermann famous beechwood-smoked malt can make up to 100% of the grist for classic Bamberger Rauchbier. Use s...
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German Dark Wheat Malt - Weyermann®
A wheat malt kilned to a darker color. 7.5° L. Use up to 50% for dark wheat beers, weizenbocks, or in smaller proportions to add body and head rete...
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Vanora (Vienna-style) Malt - Mecca Grade
This Vienna- style malt shines in Vienna, Oktoberfest, and Marzen beers. Vanora (pronounced - \vuh·nor·uh\) is a high-kilned malt that is aromatic...
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