Imperial Yeast I10 Mangosteeni Yeast - Seasonal Imperialis Hybrid Series
Product details
Imperial Yeast Imperialis I10 Mangosteeni
The newest member of our Imperialis (I-Series) yeast strain family was developed by isolating two unique strains, resulting in a hybrid that is an efficient and highly flavorful agent for fermentation.
Imperial Yeast I10 Mangosteeni was excellent attenuation, prompt reduction of diacetyl, and versatility brewing a wide variety of ales and IPAs! Mangosteeni boasts a robust flavor profile of ripe tropical fruit, strawberry, lychee, and white peach with undertones of guava and mango that pairs well with hop-forward beer styles. At the lower end of the temperature range, I10 tends to be more expressive than A43.
I10 Mangosteeni Yeast Features:
- Temp Range: 78-90°F (26-32°C)
- Attenuation: 72-78%
- Flocculation: Medium
- ABV Tolerance: 10%
- Similar Imperial Yeast Strain: A43 Loki, A44 Kveiking, I22 Capri
Recommended Styles/Recipe Kits:
- Pale Ale
- IPA
- Blonde Ale
Additional information
| SKU | IYI10 |
| Fermentation Type | Ale |
| Yeast Format | Liquid |
| Flocculation | Medium |
| Min Attenuation | 72% |
| Max Attenuation | 78% |
| Min Fermenting Temp | 78°F |
| Max Fermenting Temp | 90°F |
This yeast strain is not a genetically modified organism (GMO).
*NOTE:*During summer months, we include complimentary ice packs will all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.
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