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Wyeast 2352 Munich Lager II

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Product details

Wyeast 2352 Munich Lager II comes from a famous brewery in Munich, this strain is a low diacetyl and low sulfur aroma producer. An excellent choice for malt driven lagers.
From a famous brewery in Munich, this strain is a low diacetyl and low sulfur aroma producer. An excellent choice for malt driven lagers.

Beer Styles: Lager, Oktoberfest/Marzen, Munich Dunkel, Schwarzbier, Traditional Bock, Maibock/Hellesbock, Dopplebock, Eisbock

Additional information

SKU Y2352
Yeast Disclaimer We strongly recommend ordering dry yeast in the summer months. We do include complimentary ice packs with all liquid yeasts. It is difficult to guarantee that the ice packs will survive the trip given transit times and particularly hot temperatures.
Yeast Style Lager
Yeast Format Liquid
Flocculation Medium
Min Attenuation 72
Max Attenuation 74
Min Fermenting Temp 52
Max Fermenting Temp 62

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Wyeast 2352 Munich Lager II

Wyeast 2352 Munich Lager II