Wyeast 3725 Bier De Garde
Low to moderate ester production with subtle spiciness. Malty and full on the palate with initial sweetness. Finishes dry and slightly tart. Ferments well with no sluggishness. Alcohol Tolerance: 12% ABV. Attenuation: 74-79%. Flocculation: low. Temperature Range: 70-84 F.
*NOTE:*During summer months, we include complimentary ice packs will all liquid yeast orders. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and particularly hot temperatures. For this reason, we recommend ordering dry yeast during summer months.
|Yeast Style||Belgian Ale,French Ale|
|Min Fermenting Temp||70|
|Max Fermenting Temp||84|